Beers Now IN Cans
Fields & Ivy Brewery is proud to announce our beers are now available in cans!
Breezedale Hazy IPA
Finest New England IPA this side of Massachusetts
Hazy IPAs are known for their juicy tropical flavors and low bitterness.
Flavor Profile: Mango, grapefruit, and pineapple with a clean malt finish
Food Pairing: Pasta dishes, grilled meats and vegetables, seafood
ABV: 5.9% IBU: 45
Special Ingredients: Dry-hopped with Citra and El Dorado
Kaw River Roller Double IPA
The River Life Chose You!!
This tasty West Coast-style Double IPA brings flavors of lemon and orange zest, pine, and spice.
Flavor Profile: Lemon, orange zest, pine, spice, bracing bitterness
Food Pairing: Grilled veggies and burgers
ABV: 8.6% IBU: 75
Special Ingredients: American “C” hops, dry-hopped aggressively
Skeleton Theory Hazy Double IPA
DDH Hazy Double IPA
The Skeleton Theory IPA series is based on an isomorphic grain bill designed as a double IPA with ample haze elements and 2-row barley base malt. That’s the skeleton. We brew each beer in our Skeleton Theory series by double dry-hopping with a unique, modern or experimental hop, or combination of hops, to deliver a heavy dose of the aromatic compounds that these hops are known for.
Flavor Profile: Juicy tropical fruit, restrained bitterness, smooth mouthfeel
Food Pairing: Pizza, charcuterie
ABV: 7.8% IBU: 45
Special Ingredient: Modern, experimental, and blended hops
Open Pastures American Wheat
Extraordinary Wheat Makes Extraordinary Beer
A one-of-a-kind wheat beer, brewed with soft red winter wheat malt (from Kansas!), locally sourced honey, orange peel, and barley malt.
Flavor Profile: Crisp and refreshing, lightly sweet with a hint of citrus
Food Pairing: Buffalo wings, bratwurst, and pizza
ABV: 5.5% IBU: 16
Special Ingredients: Kansas soft red winter wheat, local honey, bitter orange peel, Cascade hops
Worboys American Lager
The Best of Both Worlds
An American Lager made with European barley malt and hops, and Silvermine heirloom corn. Silvermine – a popular white dent corn – was developed in the 1880s, and refined by Mr. Ernest W. Young of Lawrence, Kansas in 1907. Our brewery is custom engineered to facilitate brewing with dent corn.
Flavor Profile: Crisp, effervescent, pleasantly malty and mildly bitter
Food Pairing: Spicy foods, hamburgers, and salads
ABV: 4.6% IBU: 16
Special Ingredients: Heirloom Silvermine corn, European malt and hops
Cerveza! Lager with Salt & Lime
Someone Should Write a Song About This…
A traditionally crafted premium lager: brewed with lime juice, Maldon small-batch sea salt, and Silvermine heirloom corn. A perfect, premium party beer for warm weather, patios, pools and BBQs.
Flavor Profile: Light-bodied with a refreshing citrus zing and well-balanced minerality
Food Pairing: Grilled and chilled summer fare
ABV: 4.5% IBU: 15
Special Ingredients: Lime juice, sea salt, heirloom corn
Prairie Star American Porter
A Densely-Woven Tapestry of Flavors
Traditional Porter pouring charcoal black and bursting with aromas of roasted malts, coffee and cacoa. Dark beer for dark beer lovers.
Flavor Profile: Chocolate & coffee with a full body
Food Pairing: Steak and potatoes
ABV: 6% IBU: 33
Special Ingredients: Roasted barley, kilned to varying levels to create the flavors of chocolate, cocoa and coffee.
Imperial Pilsner
East Meets West in a Big Way
Brewed with Thai Jasmine Rice, classic pilsner malt, Saaz noble hops, dry-hopped with German Mandarina Bavaria
Flavor Profile: Mandarin orange, clementine, and citrus peel. Jasmine rice helps this big beer deliver a crispy-bitter and squeaky-clean Pilsner finish.
Food Pairing: Sushi
ABV: 7.6% IBU: 40
Special Ingredients: Pilsner malt, Saaz and Mandarina Bavaria hops